Monday, October 5, 2015

Love This Cooler Weather!

The past several days here in Texas have been so refreshing!  This cool autumn weather is such a nice change.  I've decided to get out those wonderful recipes for the fall.  Soup always comes to mind and I have my favorite!  Here is the recipe for you to enjoy!

Best Chicken Noodle Soup to enjoy in this cooler weather!

Trist's Chicken Noodle Soup

1 1/2 cups wide egg noodles          1 1/2 cups vegetable broth        

1 TBS butter                                   1/2 cup water

1/2 cup chopped onion                   1/2 chopped celery

3/4 cup chopped carrots                 1 1/2 diced cooked chicken      

6 cups chicken broth                       1/2 tsp basil

1/2 tsp oregano                                1 tsp poultry seasoning

1 tsp salt                                           salt and pepper to taste


In large pot, melt butter. Cook onion and celery in butter until tender.  Add carrots, chicken, chicken broth, vegetable broth, water, basil, oregano, poultry seasoning, salt and pepper.  Bring to a boil, then reduce heat to simmer.  Add uncooled noodles, cover and let simmer for 15 minutes!  Enjoy!!!  (Hint: The poultry seasoning I use is Everson Caifornia Garlic Medley.  I get it at Kroger in the Seafood Dept - ask for it by name!)

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